Category Archives: Cooking Challenge

New York Style Pizza

Posted on May 14, 2013 by

Aaah in my household we LOVE LOVE LOVE pizza. There is always a bottle of sauce somewhere in the fridge at all time. This time I got a chance to make the beautiful sauce my way and new york way. … Continue reading →

Posted in baking partners, brunch, Children Friendly, Cooking Challenge, Corn, Eggless, Home bakers, How to, snack, Starter, Street food, Tea time, Vegetarian | Tagged , , , , , | 5 Comments

White Sauce Peppers Pasta

Posted on April 27, 2013 by

Since I was entertaining friends, I had to fix a quick lunch amongst a zilloin other things that I had to do. This pasta is my new fav. This recipe is part of the 30 day Blogging Marathon for this … Continue reading →

Posted in Blogging Marathon, Cooking Challenge, Eggless, Tea time, Vegetarian | Tagged , | 10 Comments

Bulgar wheat and Spinach cutlets

Posted on April 4, 2013 by

Oh this experiment worked so well. Lip smacking delight this one is. This recipe is part of the 30 day Blogging Marathon  and AtoZ blogging for this month. Check out other participants here in the Blogging Marathon page. Theme- Occasions … Continue reading →

Posted in Blogging Marathon, Children Friendly, Cooking Challenge, Eggless, Left Over cooking, snack, Tea time, tikka, Vegetarian | Tagged , , | 20 Comments

Vegetable Dum Biryani

Posted on April 2, 2013 by

Day 2 of the 30 day blogging SNC gave me an opportunity to try and make the Dum Biryani. This recipe is part of the 30 day Blogging Marathon for this month. Check out other participants here in the Blogging … Continue reading →

Posted in Blogging Marathon, brunch, Cooking Challenge, Dinner, Eggless, Uncategorized | 26 Comments

White Bread- Tangzhong method

Posted on March 20, 2013 by

Oh Baking partners never fail to surprise me. They make me make bread at home. It was such a masterpiece. Soft, wholesome and very yumm. Tangzhong method is the one where we make a flour and water paste by cooking … Continue reading →

Posted in baking partners, bread, Cooking Challenge, Eggless, Project 52, Vegetarian | Tagged | 11 Comments

Pasta Baskets

Posted on March 17, 2013 by

BM#26 brought with it some really really interesting topics. I chose the theme cook 3 dishes for 3 different courses with 1 ingredient. Phew…I have chosen Pasta as the ingredient. Check out the Blogging Marathon page for the other Blogging Marathoners … Continue reading →

Posted in Blogging Marathon, bread, Cooking Challenge, Eggless, Left Over cooking, Project 52, Tea time, Vegetarian | Tagged , , , | 23 Comments

Bread bhajiyas

Posted on March 10, 2013 by

For BM#26 the first theme I chose is “Cooking from a cook book of different authors with a single ingredient” I chose “Gram Flour”. First course “Snack” I picked is from Tarla Dalal’s cookbook “The Pleasure of Vegetarian Cooking” Check … Continue reading →

Posted in Blogging Marathon, bread, Breakfast, brunch, chutney, Cooking Challenge, Eggless, Punjabi Food, Sandwich, snack, Starter, Street food, Tea time, Vegetarian | Tagged | 20 Comments

Vanilla and strawberry cup cakes

Posted on March 7, 2013 by

Oh I found such beautiful strawberries at Gourmet West. They were clean and did not have leaves at the bottom that makes strawberries rot most of the time. The method is simple and yields stunning results. You shall need [Makes … Continue reading →

Posted in Cake, Cooking Challenge, Dessert, snack, sweets, Tea time | Tagged , | 3 Comments

Methi Ni Bhaji na Bhajiya

Posted on March 5, 2013 by

Oh I have mentioned this so many times to so many people that I HAD to out this up now. This is a lentil mixture with fenugreek leaves that is steamed, crumbled and served with lots of oil. This can … Continue reading →

Posted in Breakfast, brunch, Cooking Challenge, Curd, Eggless, Gujarati Food 101, Project 52, Street food, Tea time, Vegetarian | Tagged , , , , | 9 Comments

Khakra- Crispy flat bread

Posted on February 27, 2013 by

For this month’s Daring Kitchen challenge, Sarah gave us crispy crackers and flatbreads as a challenge. Everybody loves Khakras. Period. Well Still in case if you are wondering what are these? These are stunning thin flatbreads made with a host … Continue reading →

Posted in Cooking Challenge, Daring kitchen, Eggless, Gujarati Food 101, How to, Project 52, snack, Starter, Tea time, Vegetarian | Tagged , , | 6 Comments