A simple equation shall tell you what a cake pop is:
Cake/cupcake/muffin crumbs + Frosting of your choice = Cake pops [Just add the pop rolling and decoration on your choice and voila]
I made this joyous wonder because few of my Pumpkin cup cakes turned out to be very brittle. How can we lose all the flavor? So I decided to make these and send it off to the pati’s office 🙂
Here is what you need:
2 cup…Cake crumbs
2 tbsp… Nutella
Frosting and sprinkles of your choice
- Put all the crumbs in a bowl and add nutella to it.
- Mix well.
- Make small balls out of it.
- Frost them with your choice of frosting [I used Nutella and White Butter cream]
- Add sprinkles and tooth pick.