I tried this one out of curiosity and trust me I loved the taste on the pizza.
This recipe is a part of BM#28. Check out other participants here in the Blogging Marathon page.
You shall need:
1 bunch… Spinach leaves [Blanch in salted water for 3-4 min]
1 Small… Onion [Chopped]
5-6… Cloves of garlic
2 tbsp… Oil
Salt and pepper to taste
Method:
- In a pan, heat oil and add the crushed garlic and let it fry until nice and brown.
- Add the onion and cook it until it is translucent.
- Puree the spinach and add it to the pan.
- Add salt and pepper.
- Cook until most of the water evaporated and a ketchup like consistency is ready.
- Spread it on panini’s, subs, pizzas practically anything and serve with love.
Cheers,
This dish is specially for Pavani’s event- 5 ingredient fix, which she is hosting this month in Srivalli’s Kid’s Delight event.She has given salt/sugar, chilli powder/pepper powder, oil/butter as freebies and this dish which uses very few ingredients seems apt for her event.
Some recipes are forgiving and we can give our own twists and variations. Seems like this is one. 🙂
This is delicious. I am to make pizza soon so this can be the sauce for us adults. The kids will not bulge from their tomato sauce.
basically this is a spinach pesto (except for the onion)- I actually have a pizza recipe on my blog where I use spinach pesto as the base – I love pesto as pizza sauce
nice variation,must be a delicious one..
Interesting! I should try out this green version sometime!
Never tried like this..sounds different..though I am not sure if my kids would love this, I might like it..
Sounds interesting, haven’t thought like this.
What a flavorful and delicious pizza sauce..
definetely innovative and delicious… would love to try this sometime!!
Sowmya
Event – WTML w giveaway
[…] 1 portion Garlic Spinach Sauce […]
Very innovative recipe!